London Feeds Itself

London is often called the best place in the world to eat, but this is not where Londoners usually eat. There is another version of London that exists in its marginal spaces, where food culture flourishes in parks, allotments, warehouses, industrial estates, along rivers, and A-roads, in baths, and in libraries. This new and updated edition of London Feeds Itself, edited by Jonathan Nunn, shows that the true centres of London food culture can be found in ever more creative uses of space, eked out by the people who make up the city.

Format: Paperback / softback
Length: 280 pages
Publication date: 12 March 2024
Publisher: Fitzcarraldo Editions

London, a culinary paradise, is often hailed as the world's best destination for food enthusiasts. With a new landmark restaurant opening every day, towering skyscrapers, sprawling food halls, and vibrant central neighborhoods housing cuisines from every corner of the globe, it's no wonder this vibrant city has earned its reputation. However, it's important to note that this is not the London that Londoners typically dine in. There exists a hidden side to London, where food culture thrives in unexpected places. From parks and allotments to warehouses and industrial estates, along rivers and A-roads, in baths and libraries, this alternative version of London is a testament to the city's unwavering culinary spirit.

In a city where rents are soaring, gentrification is taking hold, and displacement is a pressing issue, this revised edition of London Feeds Itself, curated by the esteemed food writer and editor Jonathan Nunn, reveals that the true heart of London's food culture lies in the innovative utilization of space. The book's chapters delve into the intricate intersections between food and the diverse urban landscapes of modern London, exploring markets, railway arches, places of worship, and community centers as vibrant hubs of culinary activity.

Compiled with 25 captivating essays penned by writers, architects, journalists, and politicians, accompanied by over 125 comprehensive guides to some of the city's finest vernacular restaurants spread across all 33 London boroughs, this edition offers a unique perspective on the city's culinary heritage. Contributors include renowned names such as Carla Montemayor, Jenny Lau, Mike Wilson, Claudia Roden, Stephen Buranyi, Rebecca May Johnson, Owen Hatherley, Aditya Chakrabortty, Yvonne Maxwell, Melek Erdal, Sameh Asami, Barclay Bram, Ciaran Thapar, Santiago Peluffo Soneyra, Virginia Hartley, Jess Fagin, Leah Cowan, Ruby Tandoh, Jeremy Corbyn, Dee Woods, Shahed Sa, and many more.

Through their captivating narratives and insightful observations, these contributors paint a vivid picture of the diverse and dynamic culinary landscape of London. They showcase the hidden gems that exist beyond the well-known restaurants and culinary establishments, highlighting the rich tapestry of flavors, traditions, and stories that shape London's food culture. Whether it's exploring the bustling markets of Camden or discovering the culinary treasures tucked away in the quiet corners of residential neighborhoods, London Feeds Itself offers a glimpse into the city's culinary soul.

This book is not just a guide to the best restaurants; it is a celebration of the people and communities that make London's food culture truly unique. It sheds light on the tireless efforts of local producers, vendors, and restaurateurs who work tirelessly to bring the flavors of the world to the city's doorstep. It also acknowledges the challenges faced by these individuals and organizations, as they navigate the ever-changing landscape of the food industry.

London Feeds Itself serves as a reminder that food is not just about sustenance; it is a powerful tool for social connection, cultural exchange, and community building. It reminds us that the true essence of London's food culture lies in the people who inhabit the city, and in the spaces they create to share their passion for food. By exploring the hidden corners of London and celebrating the diverse voices and perspectives that shape its culinary landscape, this book offers a glimpse into the city's vibrant and ever-evolving food scene.

So, whether you're a resident of London or a visitor seeking to explore the city's culinary delights, London Feeds Itself is a must-read. It will transport you on a culinary journey through the city's diverse neighborhoods, introduce you to the passionate individuals who make up its food culture, and inspire you to embrace the creativity and innovation that define London's culinary landscape. As you savor the flavors and stories that unfold within these pages, you'll come to understand why London is truly a food lover's paradise.

Weight: 766g
Dimension: 240 x 171 x 22 (mm)
ISBN-13: 9781804270998